Maine has no revenue cap. Requires a state license and home inspection. Some products (pickles, chocolate sauces) require safety testing. In local jurisdictions with food sovereignty ordinances, producers may sell nearly any food including fish/seafood (but not meat/poultry). Products sold from home directly do not need labels; products sold elsewhere must be labeled.
- Revenue Cap
- No revenue cap
- License
- Required
- Training
- Not required
- Online Sales
- Not allowed
No revenue cap